"ISO 22000 & FSSC 22000: Ensuring Food Safety and Compliance"
Introduction
In today’s competitive global food market, ensuring food safety is more important than ever. Certifications like ISO 22000 and FSSC 22000 provide food businesses with trusted frameworks to manage food safety risks, comply with international regulations, and enhance consumer confidence. Whether you are involved in food production, processing, packaging, or distribution, understanding these certifications can help your business access new markets and avoid costly safety incidents.
Keep reading to learn everything about ISO 22000 and FSSC 22000 certifications — their differences, benefits, certification process, and how you can get certified in Pakistan.
ISO 22000 Certification: Frequently Asked Questions
- What is ISO 22000?
- What is FSSC 22000? And Why is it Important for Businesses?
- What is the difference between ISO 22000 and FSSC 22000?
- What is Certification Process?
- Is FSSC 22000 certification mandatory?
- Who needs ISO 22000 certification?
- How long does the certification process take?
- What are the costs involved?
- Can a company upgrade from ISO 22000 to FSSC 22000?
- Is HACCP part of ISO 22000
- How can I get ISO 22000 or FSSC 22000 certification in Pakistan?
- Why Choose ISO 22000 or FSSC 22000 for Your Business?
- Why Choose BMS for ISO 22000 Certification in Pakistan?

What is ISO 22000?
ISO 22000 is an internationally recognized Food Safety Management System (FSMS) standard developed by the International Organization for Standardization (ISO). It guides organizations on identifying and controlling food safety hazards at every stage of the supply chain, ensuring safe food for consumers.
Key Benefits of ISO 22000 Certification:
Compliance with food safety laws and regulations
Improved brand reputation and customer trust
Reduced risk of contamination and foodborne illnesses
Streamlined internal food safety processes
Efficient supply chain management integrating HACCP principles
What is FSSC 22000? And Why is it Important for Businesses?
FSSC 22000 (Food Safety System Certification) builds upon ISO 22000 by adding sector-specific prerequisites and is recognized by the Global Food Safety Initiative (GFSI). This makes it one of the most respected food safety certifications worldwide.
Key Features of FSSC 22000:
Combines ISO 22000, ISO/TS 22002-1, and additional industry-specific requirements
Applicable to food manufacturing, packaging, storage, and distribution
Accepted by major global retailers and regulatory authorities
Helps businesses meet stricter international food safety standards

ISO 22000 vs. FSSC 22000: What’s the Difference?
Feature | ISO 22000 | FSSC 22000 |
---|---|---|
Standard Scope | General FSMS | Enhanced FSMS with additional sector-specific requirements |
GFSI Recognition | No | Yes |
Certification Components | ISO 22000 | ISO 22000 + ISO/TS 22002-1 + Additional FSSC requirements |
Ideal For | All food-related businesses | Businesses needing GFSI-approved certification |
Certification Process Overview
ISO 22000 Certification Steps:
Perform a gap analysis of current food safety systems
Develop and implement FSMS based on ISO 22000
Train staff on food safety practices
Conduct internal audits and corrective actions
Undergo external third-party certification audit
FSSC 22000 Certification Steps:
Implement ISO 22000 requirements
Fulfill additional ISO/TS 22002-1 sector-specific prerequisites
Perform comprehensive risk assessments and hazard analyses
Complete certification audit by an accredited body
Achieve FSSC 22000 certification
Frequently Asked Questions (FAQs)
Is FSSC 22000 certification mandatory?
No, it is not legally required, but many large food companies and retailers demand it to ensure the highest level of food safety compliance.
Who needs ISO 22000 certification?
Any organization involved in food production, processing, packaging, storage, distribution, or retail can benefit from ISO 22000.

How long does the certification process take?
Typically, 3 to 6 months, depending on your organization’s size, readiness, and existing food safety practices.
What are the costs involved?
Costs vary based on company size, scope, and consultancy fees. Contact your certification provider for a detailed quote.
Can a company upgrade from ISO 22000 to FSSC 22000?
Yes, companies certified in ISO 22000 can transition to FSSC 22000 by adding sector-specific requirements.
Is HACCP part of ISO 22000?
Yes, HACCP principles are integrated within ISO 22000 to systematically identify and control food safety hazards.
How can I get ISO 22000 or FSSC 22000 certification in Pakistan?
You can achieve certification by consulting an ISO certification provider like Brilliant Management System, which helps businesses comply with food safety standards and regulatory requirements.
Why Choose ISO 22000 or FSSC 22000 Certification for Your Business?
Global Market Access: Many international buyers require these certifications.
Regulatory Compliance: Stay aligned with local and international food safety laws.
Risk Reduction: Effectively manage hazards to protect consumers and your brand.
Customer Confidence: Demonstrate your commitment to food safety and quality.
Why Choose Brilliant Management System (BMS) for Certification?
At BMS, we specialize in simplifying the certification journey for Pakistani food businesses. Our experienced team ensures your organization meets all requirements efficiently, helping you build a safer and more credible food brand.
Get Certified Today!
Take the first step towards superior food safety standards with ISO 22000 and FSSC 22000 certifications. Contact Brilliant Management System (BMS) — your trusted partner for ISO food safety certifications in Karachi, Pakistan.

About Ourself
We offer ISO consultancy for ISO Certification to help organizations improve their services and increase customer satisfaction by obtaining ISO certification and management system training authority. We provide ISO 9001, ISO 14001, ISO 45001, ISO 13485, ISO 17025, ISO27001 & ISO 22000 Training services.
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